Senior Sous Chef Tips & Growth
Listed on 2026-10-11
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Restaurant/Food Service
Catering, Hotel Kitchen, Cook & Chef, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Hotel Kitchen, Cook & Chef, Food & Beverage
The Crown Stoke by Nayland is seeking a skilled Senior Sous Chef to join the kitchen team. At Chestnut, we pride ourselves on using fresh, locally sourced food and expressing culinary creativity.
Working closely with the Head Chef, we are seeking an individual who has a great eye for detail and a passion for delivering exceptional culinary experience for our guests.
Location:
East Anglia region; a vibrant hospitality environment with incentives, flexible hours, tips, and opportunities for growth
We are seeking a motivated Senior Sous Chef — Flexible Hours, Tips & Growth to join Le Strange Arms in Colchester, England, United Kingdom.
This posting is for the Senior Sous Chef — Flexible Hours, Tips & Growth role at Le Strange Arms, based in Colchester, England, United Kingdom.
We are looking to fill the Senior Sous Chef — Flexible Hours, Tips & Growth position at Le Strange Arms in Colchester, England, United Kingdom.
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