Concept Attendant; PT-PM Shift - Auntie Anne's; Atlanta Airport

Job Category
:
Food and Beverage Service

Requisition Number
: CONCE
003407

• Posted:
  October 20, 2025
• Full-Time

Showing 1 location

Purpose/

Position Summary:

Support the operation to deliver Superior Guest Service by performing duties which includes: completing guest transactions, assisting with food preparation and cooking, and cleaning. Adhere to company policies related to standard operating procedures and cash handling.

*** The shift will be 2PM-10:30PM, Weekends required***

• Ensures each guest receives superior service by providing a friendly environment, which includes prompt recognition and greeting of guests with a smile using established service standards.
• Communicates, explains and suggestively sells menu offerings, products, and promotions to guests.
• Verifies cash drawer/bank and completes appropriate paperwork.
• Processes orders and accepts payments.
• Cook and store food at required temperatures; label, date, and rotate all products in accordance with company standards.
• Performs food preparation duties in accordance with company standards.
• Maintains cleanliness of area which includes trash removal, dishwashing, sweeping and mopping floors, cleaning tables, countertops, food prep area, display cases and equipment and stock supplies as needed.
• Follows safe food handling and proper hygiene practices.
• Adheres to workplace safety standards for operating and maintaining equipment and reports any equipment malfunction to management immediately.
• Performs opening and/or closing side works according to established checklists.
• Performs other duties as assigned.

Education/Previous

Experience:

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Language

Skills:

Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers. Ability to understand the English language both written and verbal.

Mathematical

Skills:

Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.

Reasoning Ability: Ability to apply reasonable understanding in carrying out instructions in written, oral or diagram form.

Physical Demands: Must be able to communicate in verbal and written forms, and visually navigate through the unit; regularly required to stand and walk continuously, use hands for lifting and carrying (0-60 lbs.) including frequent reaching, grasping, pushing and pulling; stooping and bending; frequent immersion of hands in water and other cleaning agents.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

• Innovative: Consistently introduces new ideas and demonstrates original thinking.
• Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well.
• Enthusiastic: Shows intense and eager enjoyment and interest.
• Loyal: Shows firm and constant support to a cause.
• Dedicated: Devoted to a task or purpose with loyalty or integrity.
• Team Player: Works well as a member of a group.
• Entrepreneurial Spirit: Inspired to perform well by an ability to drive new ventures within the business.
• Self-Starter: Inspired to perform without outside help.
• Growth Opportunities: Inspired to perform well by the chance to take on more responsibility.
• Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals.
• Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.