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Lead Line Cook — Campus Kitchen
Job in
College Park, Prince George's County, Maryland, 20741, USA
Listed on 2026-01-10
Listing for:
Usmd
Full Time
position Listed on 2026-01-10
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A public university in Maryland seeks a skilled cook to prepare menu items according to standard recipes while ensuring quality and safety. The role includes overseeing food preparation, training staff, and maintaining sanitary conditions in a high-volume kitchen. Ideal candidates will have formal culinary training and at least three years of experience in cooking. This position requires versatility in shifts and physical capability to lift heavy items.
Competitive salary with potential for benefits available.
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