Dietary Aide​/Cook

Dietary Aide/Cook – Heart of the Rockies Regional Medical Center

Take the next step in your food service career with a $1,000 sign‑on bonus and a supportive work environment in Salida, Colorado. This role provides an opportunity to make a difference in the lives of patients and staff while growing your culinary skill set.

• Competitive pay and comprehensive benefits package
• 750 ha mountain community with a supportive, collaborative workplace
• Opportunity for career advancement within a level‑1 rural teaching hospital

• Assist with food preparation, patient menu orders, and meal assembly.
• Serve meals to patients and staff with care and timeliness.
• Maintain cleanliness and follow safety and sanitation protocols.
• Operate a Point of Sale (POS) cash register and assist with food deliveries.

• Minimum of three years of cooking experience, preferably in a healthcare setting.
• CPR and First Aid certification.
• All employment offers are contingent upon completing a background check, drug screening, immunization compliance, and flu shot verification.
• Background check, drug screening, and verification of current immunizations are required for pre‑employment qualification.

• Seniority level:
  Mid‑Senior level
• Employment type:
  
  Full‑time
• Job function:
  Health Care Provider
• Industry: Hospitals and Health Care

Ready to bring your passion for food service and teamwork to our hospital? Apply today and start making a difference in the lives of others!

Equal opportunity employer