Lead Sous Chef: Elevate Hotel & Casino Kitchen Ops
Listed on 2026-10-15
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef, Catering, Food & Beverage
Caesars Entertainment is seeking a Sous Chef to coordinate and direct the activities, training and performance of kitchen staff across hotel and restaurant operations. The role focuses on efficient, high-quality food service, culinary standards, and compliance with health, safety, and regulatory requirements.
Starting salary is $60,000 per year. The successful candidate will lead cooks, supervise kitchen operations, manage budgets, and train staff to handle diverse dietary needs while
We have an opening for a Lead Sous Chef:
Elevate Hotel & Casino Kitchen Ops in Black Hawk, CO, United States within Other.
For the Lead Sous Chef:
Elevate Hotel & Casino Kitchen Ops position at Caesars Entertainment, we are reviewing applications now.
Step into the Lead Sous Chef:
Elevate Hotel & Casino Kitchen Ops role at Caesars Entertainment in Black Hawk, CO, United States and grow with us.
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