Cook - Food Service Team Member
Listed on 2026-01-12
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Healthcare
Dietitian / Nutritionist
Morning Cook at NHC Maury Regional Transitional Care Center
Pay: $12 - $18 per hour depending on experience
Shift: 5:00am - 1:30pm; 12:30pm-8:30pm
Be part of an exceptional Food and Nutrition Services/Dietary team in Columbia, TN! Work alongside our Certified Dietary Manager and Registered Dietitians.
We are hiring a caring individual to maintain high standards of quality food preparation, production, and service.
Applicants must have a sincere interest in food service, enjoy working with rehab and healthcare patients, and have excellent customer service skills! We are looking for a reliable and energetic individual who is willing to learn.
Benefits- Free Meal per Shift
- Competitive Wages!
- Health, Dental, Vision, Disability and Life insurance
- Health Savings Account, $600 given by NHC each year
- 401K option with Company Match (free money!)
- Flexible Schedule
- Earn Time off, Sick Time, Family Sick time
- Basic and Advanced Culinary Training Opportunities
- Serv Safe Manager Courses Paid for by company
- Tuition Reimbursement including to become a Certified Dietary Manager (CDM)
- Free Uniforms
- No Late Nights
- Early and same day pay using Onshift Wallet
- Promotion and Growth Opportunities within Department
- Fun, Fast Paced Work Environment
Location:
NHC Maury Regional – 5010 Trotwood Avenue, Columbia, TN 38401
If you are interested in working for a leader in senior care and share NHC's values of honesty and integrity, please apply online at or call to apply in person!
EOE
Seniority Level- Entry level
- Full-time
- Management and Manufacturing
- Hospitals and Health Care
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