Cafe Catering Operations Assistant Federal Study Student

Explore a World of Opportunity with the State of Georgia!

We are the force that drives Georgia!
Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens!
Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!

Job Title:

Explore a World of Opportunity with the State of Georgia!

We are the force that drives Georgia!
Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens!
Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!

Job Title:

Agency:

Columbus Technical College

Job Requisition :

Shift:

Compensation Details:

Job Description:

Position: Federal Work Study Student – Cafe' & Catering Operations Assistant

Location: Culinary Arts Division, on-campus

Nature of Duties: T he Café & Catering Operations Assistant provides administrative and operational support for the Culinary Arts café and catering program. This position assists with the organization, documentation, inventory management, and day-to-day operations that keep the café and catering program running efficiently. Students will gain practical experience in hospitality management, business operations, purchasing, and event coordination while supporting faculty and enhancing the overall success of the program.

Responsibilities:

• Organize storage areas, m aintain inventory records, conduct inventory counts, and assist with receiving deliveries

• Update standardized recipes, costing spreadsheets, production schedules, and other operational documents.

• Maintain digital and physical files, customer records, catering paperwork, and production information

• Assist with catering logistics by preparing packing lists, organizing equipment and supplies, and tracking inventory

• Support purchasing and cost control through vendor price updates, food cost calculations, and inventory monitoring

• Assist with marketing efforts by creating menus, signage, promotional materials, digital menu boards, and approved social media content

• Collect and maintain operational data, including production records, customer feedback, and compliance documentation.

Minimum Qualifications:

• Be enrolled as a student at Columbus Technical College

• Completed a FAFSA and be identified as being eligible for federal aid

• Complete a Federal Work-Study Employment Application

Employment Policy:

Equal opportunity and decisions based on merit are fundamental values of the Technical College System of Georgia (TCSG). The TCSG State Board prohibits discrimination on the basis of an individual’s age, color, disability, genetic information, national origin, race, religion, sex, or veteran status (“protected status”). No individual shall be excluded from participation in, denied the benefits of, or otherwise subjected to unlawful discrimination, harassment, or retaliation under, any TCSG program or activity because of the individual’s protected status;

nor shall any individual be given preferential treatment because of the individual’s protected status, except the preferential treatment may be given on the basis of veteran status when appropriate under federal or state law.
Columbus Technical College is an equal opportunity employer. All employment processes and decisions, including but not limited to hiring, promotion,…