Culinary Instructor; Teacher; Deaf School
-
Education / Teaching
Training Instructor / Specialist, High School
Job Description & How to Apply Below
SCHOOL FOR THE DEAF
Work Location500 Morse Road
Columbus, Ohio, 43214
United States
In accordance with OEA/ODBES teacher scale
SchedulePermanent - Full Time
Work HoursMon-Fri, 7:30am - 3:30pm
Classified IndicatorClassified
UnionOEA Scope
Primary Job SkillEducation
Who We AreThe Ohio School for the Deaf (OSD) is one of the oldest continuously open public deaf schools in the United States. We welcome approximately 150 Deaf and hard of hearing students to campus each year from around Ohio. We use Expanded Common Core in our classrooms and offer students opportunities to learn and grow socially and emotionally in a safe environment through extra-curricular activities.
WhatYou'll Do
The Culinary Instructor is responsible for maintaining licensure in Career and Technical Education(CTE) and relevant industry and curriculum requirements to supporttheculinaryarts program in the hospitality pathway. They are responsible for instructional planning, delivery, and evaluation of learning through approved curriculum, and industry and state approved assessments. The instructor will develop and implement curriculum that provides students withboth classroom instruction and hands-on training inculinarytechniques,food preparation, baking, nutrition, food safety and sanitation, kitchen operations, and food service management.
Responsibilities include maintaining asafe and organized commercial kitchen environment, supervising students during food preparation and service, managing kitchen equipment and inventory,ordering supplies, developing recipes and menus, assessing student performance,and maintaining accurate student records. The instructor will also incorporate industry standards and workplace expectations into daily instruction, support students in developing employability and professional skills, coordinate work-based learning opportunities, prepare students for industry-recognized certifications, and collaborate with school staff, families, community, and industry partners to ensure students are developing the technical and academic skills needed for success in post-secondary education and culinary-related careers.
While primarily serving the high school CTE pathway,the Culinary
Instructor may also be responsible for supporting students in serving as IEP teacher of record and providing supports in CTEpathways for students K-12 and 4
Plus.
- The State of Ohio is an Equal Employment Opportunity Employer and does not discriminate on the basis of race, color, religion, gender, gender identity or expression, national origin (ancestry), military status, disability, age (40 years or older), genetic information, sexual orientation, or caregiver status, in making employment-related decisions about an individual.
- The Ohio Deaf and Blind Education Services is committed to providing access and inclusion and reasonable accommodation in its services, activities, programs, and employment opportunities in accordance with the Americans with Disabilities Act (ADA) and other applicable laws. To request a reasonable accommodation due to a disability please contact Kimberly Basil at or basil.gov.
- The final candidate selected for the position will be required to submit a urinalysis to test for illegal drug use prior to an appointment. The State will decline to extend a final offer of employment to any applicant with a verified positive test result. Also, an applicant with a positive test result will not be considered for a position with the State of Ohio for a period of one year.
Work for the State of Ohio:
At the State of Ohio, we take care of the team that cares for Ohioans. We provide a variety of quality, competitive benefits to eligible full-time and part-time employees*. For a list of all the…
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