Crew Member, Restaurant​/Food Service

Discover what's right for you. At Wendy's, you'll find a fast-paced, high-energy environment where everyone on the team works together, and also knows how to have fun!

Requirements:

• Crew employees provide a level of customer service that exceeds our customer's expectations.
• Makes and serves great tasting products in a friendly and courteous environment every single day.
• Greet each guest with a smile and a warm welcome.
• Can multi-task and doesn't wait to be told what to do.
• Understand what it takes to get the job done right.
• Learn from experience, as well as from those who have experience.
• Work well in a Team environment to get things done collectively.
• Ability to learn and apply policies and procedures
• Ability to react to change productively and handle other tasks assigned
• Ability to complete all applicable training programs

Benefits:

• Competitive pay (12 to 15/hr) and generous benefits, including employee meal discounts
• Bonus referral potential
• Flexible full-time or part-time work schedule that makes sense for you
• One-on-one, self-paced training, and promotion from within
• Opportunity to gain experience in all aspects of restaurant operations, from customer service to food prep, cash handling and opening/closing duties
• Defined career paths for those who are interested in a career at Wendy's

Dave Thomas opened the first Wendy’s restaurant with an unwavering commitment to serve fresh food, at a fair price, in a comfortable atmosphere. He founded Wendy’s on the premise that Quality Is Our Recipe®, and the quality our customers expect from every restaurant visit begins long before products and ingredients reach the kitchen.
More than 50 years later, we remain committed to the values Dave taught us, and we believe that doing the right thing – for our people, our customers and our planet – is the only responsible way to do business.