Pastry Cook: Creative Bakery & Café Prep; Part-Time
Listed on 2026-10-11
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Restaurant/Food Service
Bakery, Cook & Chef, Cafe / Restaurant
Columbus State Community College is seeking a Pastry Cook to join the culinary team. This part-time role supports Blend Cafe + Bakery, catering, and Mitchell Hall events, preparing baked goods and other menu items with a focus on quality and consistency.
The Pastry Cook will follow standardized formulas and Serv Safe standards, ensuring timely production and a clean, organized workspace while collaborating with students, interns and staff to create a great guest experience.
We are looking to fill the Pastry Cook:
Creative Bakery & Café Prep (Part-Time) position at Columbus State Community College in Columbus, OH, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Pastry Cook:
Creative Bakery & Café Prep (Part-Time) role in the description above.
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