Institutional Cook
Listed on 2026-10-20
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant, Culinary
ARAMARK is seeking a Cook for Palmer Chiropractic College in Iowa within our Accommodation & Food Services team. The Cook prepares and cooks a variety of menu items to recipe and safety standards, sets up and breaks down stations, and ensures a clean, sanitary kitchen. Responsibilities include food prep, batch cooking, maintaining proper temperatures, labeling and storage, and following HACCP and Serv Safe guidelines.
The Cook supports a welcoming, inclusive dining experience, works collaboratively with team members, and follows Aramark’s standards for safety, service excellence, and continuous improvement.
This posting is for the Institutional Cook role at ARAMARK, based in Columbus, OH, United States.
Step into the Institutional Cook role at ARAMARK in Columbus, OH, United States and grow with us.
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