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Assistant Manager

Job in Corpus Christi, Nueces County, Texas, 78417, USA
Listing for: Dhanani Group Inc
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 85000 USD Yearly USD 85000.00 YEAR
Job Description & How to Apply Below
Position: Assistant Manager 16690

Assistant Manager 16690 – Dhanani Group Inc

Location:

Corpus Christi, TX – Salary: $85,000.00 – $

Overview

We are a growing Burger King franchise focused on customer satisfaction and employee growth. As one of the largest Burger King franchises, we provide opportunities for career advancement and encourage employees to contribute to our success.

Who You Are
  • Personable, results‑oriented self‑starter, a go‑getter.
  • Team contributor and leader who thrives in a fast‑paced setting.
Responsibilities
  • Develop servant leaders – place people and restaurant first.
  • Create memorable experiences that keep guests excited to return.
  • Maintain balance between high‑quality employee and guest experience and financial goals.
  • Welcome new team members and provide required training.
  • Lead inspiring huddles that motivate and inform the team.
  • Ensure ongoing training, coaching, and scheduling.
  • Build shift supervisors’ capability and prepare them for the next level.
  • Consistently thank and celebrate success.
  • Coach brand service behaviors, observe, give feedback and celebrate.
  • Monitor speed of service to meet guest expectations.
  • Keep the restaurant welcoming, clean, and compliant with product and operations standards.
  • Partner with the general manager and team to improve guest metrics.
  • Review sales and scheduling to meet QSC goals.
  • Ensure accuracy of daily numbers, cash handling and HACCP logs.
  • Review inventory efficiencies and create product orders.
  • Evaluate and implement cost controls.
  • Monitor people charts and production planning, adjust as needed.
  • Create and monitor schedules and manage onboarding of new team members.
  • Implement action plans to address employee needs and operational assessments.
Education & Experience Required
  • High school diploma or equivalent.
  • 1–2 years supervisory experience.
  • Excellent guest service skills.
  • Ability to work in a fast‑paced environment.
  • Effective communication with guests and team members.
  • Problem‑solving within Burger King standards.
  • Ability to motivate staff, resolve conflicts and make tough decisions.
  • Availability for all shifts, including open, close, weekends and holidays.
Perks & Benefits
  • Scholarship Fund Program ranging from $1,000 to $50,000 for team members, families, and high school seniors.
  • Emergency fund for short‑term financial assistance.
  • Discount program for items such as glasses, hearing aids, weight‑loss programs, step tracking devices, shoes, etc.
  • Provider finder/cost estimation tool for in‑network provider costs.
  • Wellness program allowing points earned for achieving step goals to be redeemed for wellness items.
  • Pregnancy planning tool to track fertility, pregnancy progress and milestones.

We reserve the right to conduct a background check. Employment may be conditioned on satisfactory results.

We are an equal opportunity employer.

Seniority Level

Mid-Senior level

Employment Type

Full‑time

Job Function

Other

Industries

Food and Beverage Services

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