Restaurant Assistant Manager: Fast-Paced Ops & Service

A fast-food franchisee in Corpus Christi, Texas, is seeking a manager to assist with restaurant operations. The role includes ensuring customer satisfaction, managing staff, and maintaining quality control in service and cleanliness. Candidates should have strong interpersonal skills, a high school diploma or GED, and the ability to handle pressure. This hands-on position focuses on teamwork and the efficiency of all restaurant processes while working in a dynamic environment.
#J-18808-Ljbffr