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Lead Sous Chef - Drive Culinary Excellence & Team

Job in Corte Madera, Marin County, California, 94925, USA
Listing for: Restoration Hardware
Full Time position
Listed on 2026-01-15
Job specializations:
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
Position: Lead Sous Chef - Drive Culinary Excellence & Team Growth
A leading hospitality company in Corte Madera, CA seeks an experienced Sous Chef to lead the culinary team and ensure exceptional guest experiences. Responsibilities include overseeing daily kitchen operations, developing team members, managing inventory and costs, and maintaining high culinary standards. Candidates should have over 3 years of experience in a high-volume restaurant and possess advanced culinary skills. Flexibility to work weekends and holidays is required.

This role promises excellent growth opportunities in a dynamic environment.
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