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Clinical Dietitian II

Job in Council Bluffs, Pottawattamie County, Iowa, 51502, USA
Listing for: CHI
Full Time position
Listed on 2026-01-12
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 24.27 - 36.1 USD Hourly USD 24.27 36.10 HOUR
Job Description & How to Apply Below

Overview

Join to apply for the Clinical Dietitian II role at CHI
.

Responsibilities

As a Clinical Dietitian, you will provide expert nutrition care, developing and implementing individualized plans to improve patient health outcomes. Every day you will clearly communicate nutritional data across all systems and participate in health team meetings as the resident nutrition expert. To be successful in this role, you will integrate robust clinical expertise with empathetic, evidence-based care, consistently adhering to professional standards and fostering effective communication with patients and healthcare teams.

  • Sign-on Bonus Eligible - $10k**
  • Tuition Reimbursement - $10k**
  • Conducts patient screening in accordance with specialized clinical guidelines for those at nutritional risk. Performs nutritional assessment using age and gender appropriate standards, cultural, religious and ethnic backgrounds; and utilizing validated assessment tools resulting in nutrition related diagnosis when indicated. Conducts routine screening to identify patients at nutritional risk. Collaborates within an interdisciplinary environment to contribute to facilitating care and identifying patients at nutrition risk or needing higher levels of care.
  • Implements targeted and specific nutrition intervention(s) based on the specific medical condition. Provides customized nutrition education to patients and/or families and caregivers. Actively participates as a member of the multi-specialty, interdisciplinary care team to contribute toward overall patient care. Closely monitors, evaluates and rescreens patient nutrition status as appropriate. Updates plan of care as necessary. Follow up with patients as needed.
  • Develops an intervention plan which includes appropriate feeding route, mode, and nutrition prescription unique to patient s specific needs, in accordance with physicians  orders. Monitors and evaluates patient response to interventions by meeting specific measurable goals documented in the nutrition care plan in a timely and thorough manner in the medical record. CA Only:
    For neonates and pediatric patients, coordinates nutrition services with California Children s Services (CCS). Must be a California Children s Services (CCS) paneled provider if providing nutrition care to NICU or pediatric patients with a CCS-approved facility.
  • Collaborates with the Food and Nutrition Services team to enhance patient experience. This includes participating in test trays, menu reviews, periodic auditing of trayline for accuracy of diet orders, validating menu compliance with the facility Diet Manual Handbook and Nutrition Care Manual (NCM), supporting with patient interactive positions (i.e. dietitians, diet clerks, etc.), maintaining communication with patients, staff, and guests and providing excellent customer service.

    Participates in peer reviews and chart audits, and collaborates in Diet Manual Handbook training for all clinical staff (new registered dietitians, nurses, therapists, physicians, etc.), including how to access it in hard and soft copy. Supports in the training/development of Clinical Dietitian I, patient interactive positions (i.e. dietitians, diet clerks, interns, etc.) as well as other positions as needed. This may include leading Medical Nutrition Therapy (MNT) training sessions and workshops for overall hospital clinical staff such as nurses, therapists, and physicians.
  • Functions routinely with high acuity patients requiring advanced competency to provide expert level of care and nutrition therapy in Neonatal intensive care units, Pediatric units, enteral/parenteral nutrition support and order writing privileges, oncology, renal, diabetes, and gerontology.
Required
  • Bachelor’s degree or completion of an accredited dietetics program (ACEND - Accreditation Council for Education in Nutrition Dietetics) and three (3) years acute care hospital or similar experience working with patients in more complex levels of care to specialized populations, upon hire
  • Dietitian License: IA & NE, upon hire
Preferred
  • Board Certified Specialist Oncology Nutrition, upon hire
  • Board Certified Pediatric, upon hire
  • Board Certified Nutrition Support, upon hire
  • Certified Diabetes Educator, upon hire
  • Lifestyle & Weight Management Consultant, upon hire
Where You ll Work

At CHI Health Mercy Council Bluffs, patients are at the heart of our care. Our campus is designed to heal the body, mind and spirit of every person in a more comfortable, less stressful hospital environment. Our full range of medical services include a new pavilion featuring enhancements in heart and vascular care, surgery, maternity, cancer care, and diagnostic imaging.

Pay Range

$24.27 - $36.10 /hour

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