More jobs:
PT Dishwasher
Job in
Council Bluffs, Pottawattamie County, Iowa, 51502, USA
Listed on 2026-01-18
Listing for:
Iowa Western Community College
Full Time, Part Time
position Listed on 2026-01-18
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
This position will assist in the sanitation of all dishes, glassware, catering equipment, pots/pans, small ware, and utensils to be cleaned. The following shifts are available:
Monday through Friday — Daytime hours 7:30am-1:00pm, Nighttime hours 2:00pm-7:30pm & Weekend hours Saturday & Sunday 10:00am-6:30pm.
- Demonstrates IWCC’s core mission, vision and values
- Enforce the guidelines, policies, and procedures set by the Food Service Department
- Responsible for the use of chemicals according to the MSDS and dish machine to ensure that proper procedures are being used and temperatures are being maintained for sanitation measures
- Responsible for putting away of all dishes, glassware, catering equipment, pots/pans, small wares, and utensils in their proper location
- Responsible for the cleaning and sanitation of all tables in the cafeteria
- Responsible for the cleaning and sanitation of all carts on a daily basis
- Responsible for garbage removal and cleaning of the garbage receptacles
- Responsible for mopping and cleaning of all spills and debris on the floors of the Food Service department
- Responsible for ensuring the cleanliness of all mobile carts in the food service department at all times
- Responsible for the proper washing and sanitation of catering items to ensure no damage is occurring with these special items
- Responsible for timely completion of any further cleaning tasks as assigned by FSM or Head Chef
- Maintain a strong professional relationship with the Culinary Arts department
- Attend industry-related conferences, workshops and seminars as appointed by the Food Service Manager
- Immediately report a malfunctioning or broken equipment/small wares to FSM or Head Chef
- Regular, prompt & reliable attendance
- Perform other related duties as assigned
- High school diploma or GED
- Enthusiastic and dedicated to the challenges of helping other people
- Ability to function collaboratively as part of a fast-paced, customer oriented team
- Professional in communications, appearance, relationships, and responsiveness
- Positive attitude
- Ability to pass background check
- Ability to stand for extended periods
- Ability to drive company owned or personal vehicle.
- Ability to lift up to 50lbs
- Reading, writing, calculating
- Social interaction skills
- Reasoning/Analysis
- Works with minimal supervision
We offer paid time off, sick leave, and holidays for our part-time employees. Our amazing benefits and perks also include discounted tuition for you and your dependents. To learn more, .
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