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Junior Sous Chef: Lead Shifts, Mentor Team - Discounted Stays

Job in Coventry, West Midlands, CV1, England, UK
Listing for: Brandon hall hotel
Full Time position
Listed on 2026-08-23
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 23000 - 28000 GBP Yearly GBP 23000.00 28000.00 YEAR
Job Description & How to Apply Below

Brandon Hall Hotel & Spa, a Warwickshire retreat near Coventry, seeks a Junior Sous Chef to join its kitchen team. You will support senior chefs in delivering high-quality dishes and maintain standards, while stepping up to lead the kitchen during shifts when senior chefs are absent.

You will help supervise staff, ensure hygiene and safety, and contribute to menu development. A welcoming guest-focused environment and staff training are provided.

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