Sous Chef: Lead Line Career
Listed on 2026-09-29
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Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef
Marston’s is seeking a Sous Chef to join our kitchen team and lead in the Head Chef’s absence, ensuring high-quality, on-trend dishes are presented to the pass. You’ll be right in the action, supporting the Head Chef and guiding the kitchen crew to consistently deliver excellent service.
With our internal career pathway and DNA-driven culture, you could be heading up your own kitchen one day. We offer a competitive benefits package and opportunities to grow within a multi-site pub company.
Consider building your career as a Sous Chef:
Lead the Line, Flexible Hours, Career Growth at Marstonscareers.
Learn more about the Sous Chef:
Lead the Line, Flexible Hours, Career Growth role in the description above.
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