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Line Chef — Kitchen, Seasonal & Local Produce

Job in Coventry, West Midlands, CV1, England, UK
Listing for: EF Education First
Seasonal/Temporary position
Listed on 2026-10-07
Job specializations:
  • Restaurant/Food Service
    Seasonal / Summer, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Seasonal / Summer, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 21000 - 27000 GBP Yearly GBP 21000.00 27000.00 YEAR
Job Description & How to Apply Below

Ashridge House seeks a talented line chef to join the Food Production team at Ashridge House. This role involves catering for banqueting, high-end dining, and café services in a high-volume kitchen, using local and seasonal produce.

You’ll work in a fast-paced environment, supporting a team to deliver outstanding service and ensure top-quality dishes for diverse events. The ideal candidate is self-motivated, detail-oriented, and ready to grow their skills while contributing to a welcoming

This role, Line Chef — High-Volume Kitchen, Seasonal & Local Produce at EF Education First, could be your next opportunity.

The Line Chef — High-Volume Kitchen, Seasonal & Local Produce role at EF Education First is now open for applications in United Kingdom.

Join us at EF Education First as our next Line Chef — High-Volume Kitchen, Seasonal & Local Produce in United Kingdom.

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