Sous Chef: Lead Kitchen Team & Growth
Listed on 2026-10-11
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Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef, Food & Beverage
Mitchells & Butler's Bulls Head pub is seeking a Sous Chef to lead a busy kitchen and step up in the Head Chef's absence. You’ll drive a section, train the team, manage orders and stock, and ensure adherence to branded menus and health standards.
There’s a mobile-friendly application and no CV required, with flexible shifts and a range of employee benefits designed to support career progression and financial wellbeing.
We have an opening for a Sous Chef:
Lead a Kitchen Team with Flexible Shifts & Growth in Meriden, England, United Kingdom within Other.
Learn more about the Sous Chef:
Lead a Kitchen Team with Flexible Shifts & Growth role in the description above.
We appreciate your interest in this position.
Join Bulls Head and contribute to our ongoing work.
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