Sous Chef - Lead Kitchen, Create Menus & Mentor Team
Listed on 2026-10-14
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Restaurant/Food Service
Hotel Kitchen, Catering, Restaurant Manager, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Cook & Chef
Brandon Hall Hotel & Spa invites applications for a Sous Chef to lead and support the kitchen team, ensuring smooth service and high standards in food quality and operations. The role is based in Warwickshire, near Coventry, Kenilworth and Warwick, offering a peaceful retreat and a vibrant dining scene.
You will supervise the kitchen brigade, assist in ordering and stock control, test new dishes, monitor portions, and train new team members while maintaining stringent food safety and hygiene
The Sous Chef
- Lead Kitchen, Create Menus & Mentor Team position in the Other field is open for applications.
We would love to welcome a new Sous Chef
- Lead Kitchen, Create Menus & Mentor Team to our organisation in Coventry, England, United Kingdom.
For the Sous Chef
- Lead Kitchen, Create Menus & Mentor Team position at 7 Hospitality Management Ltd, we are reviewing applications now.
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