Kitchen Shift Lead: Quality, Training & Cost Control
Listed on 2026-10-07
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Restaurant/Food Service
Catering, Cook & Chef, Restaurant Manager, Food & Beverage
Good fellas Pizzeria in Covington, KY is seeking a hands-on kitchen leader to oversee daily food preparation, uphold quality standards, and drive sanitation and safety. You will train cooks in techniques, portion control, and plating presentation, while maintaining clean work areas, proper temps, and organized storage.
As part of the leadership team, you will plan production schedules, establish menu item specifications, monitor waste and costs, and collaborate with the front of house and
Step into the Kitchen Shift Lead:
Quality, Training & Cost Control role at Good fellas Pizzeria in Covington, KY, United States and grow with us.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Kitchen Shift Lead:
Quality, Training & Cost Control role in the description above.
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