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Servers

Job in Covington, St. Tammany Parish, Louisiana, 70435, USA
Listing for: Creole Cuisine Restaurant Concepts
Part Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below

Join to apply for the Servers role at Creole Cuisine Restaurant Concepts.

3 weeks ago Be among the first 25 applicants.

Join to apply for the Servers role at Creole Cuisine Restaurant Concepts.

BOULEVARD AMERICAN BISTRO IN COVINGTON HAS AN IMMEDIATE NEED FOR EXPERIENCED SERVERS!!!

Job Perks

  • GREAT starting wages!
  • Paid Weekly!
  • Medical, Dental & Vision Insurance available
  • Meal Discounts
  • Flexible Scheduling
  • Full/Part Time Positions Available
  • Opportunities For Advancement (We have 20+ locations! We love growing our teams from within)
  • Working with AMAZING people!

Located in Covington on Highway 21, Boulevard American Bistro has opened a THIRD location of our award-winning brand. Boulevard strives to bring high-quality, consistent American fare to the city. We are eager to provide great food and service to this market by hiring outgoing, excited individuals who thrive on working in a team-oriented environment. This will be our first location on the Northshore and your chance to be part of something truly special!

We are looking for energetic, motivated individuals who pride themselves on the service they provide to each guest. Hospitality is about creating relationships with guests and inviting people back into our home here at Boulevard American Bistro in Covington!

We invite proven professionals to join our team.

Company Introduction

Boulevard American Bistro is a restaurant concept built to meet the community's need for classic American dishes, exceptional service, and consistent quality. We're hiring! Join our family and see why we've been voted a Top Workplace 9 years in a row!

Seniority level
  • Entry level
Employment type
  • Part-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants
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