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Sous Chef: Lead BBQ Kitchen Training & Perks
Job in
Crewe, Cheshire, CH3, England, UK
Listed on 2026-02-21
Listing for:
Hickory's Smokehouse
Apprenticeship/Internship
position Listed on 2026-02-21
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
A leading hospitality group in the UK seeks an experienced Sous Chef to oversee kitchen operations in the Head Chef's absence. The role involves coaching and mentoring the team to deliver exceptional Southern style BBQ. Candidates should have a passion for food and experience in a fast-paced kitchen. The position offers a competitive salary of up to £38,000 per year, along with excellent training and progression opportunities within a caring company culture.
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