Food Production Operative

Mason's Meats – Food Production Operative Pay Range

This range is provided by Mason's Meats – your actual pay will be based on your skills and experience. Talk with your recruiter to learn more.

About Mason's Meats:
We are more than just a meat snack. We are a movement towards real food in a world full of chemicals, fillers and artifice. We make premium beef jerky and meat snacks using just two ingredients: premium British and Irish grass‑fed beef and sea salt. No additives. No sugar. No nonsense. Perhaps you've worked in a kitchen or food production, or you’re just very passionate about meat – join us and help us make the best beef jerky in the world!

Important: applications without a covering letter will be discarded.

As a Food Production Operative at Mason's Meats, you will be at the heart of our operations, involved in every step of our jerky‑making process. From handling raw beef to the final stages of dehydration and packaging, your role will be pivotal in maintaining our high standards of quality and hygiene.

• Meat Handling:
  Safely handling raw beef, ensuring it meets our stringent quality criteria.
• Processing:
  Slicing, seasoning, and preparing beef for dehydration.
• Dehydration:
  Managing the dehydrators to ensure perfect consistency and flavor.
• Quality Assurance:
  Regular checks to ensure products meet our high standards.
• Safety Compliance:
  Adhering to all food safety regulations and maintaining a clean working environment.

• Enthusiasm for Meat: A genuine interest in meat processing and jerky production.
• Physical Fitness:
  Standing for long periods, performing repetitive tasks, and carrying loads up to 50kg.
• Team Player:
  Ability to work collaboratively in a fast‑paced environment.
• Attention to Detail:
  Precision in handling meat, following recipes, and packaging.
• Flexibility:
  Willingness to undertake additional training in food safety (CIEH or equivalent).
• Desirable
  
  Skills:
  
  Previous experience in food production, especially meat processing; basic understanding of food hygiene and safety; enthusiasm for learning new skills and techniques.

• Competitive salary and performance‑related bonus.
• Opportunity to grow with Mason's Meats as we scale.
• On‑the‑job training and potential for professional development.
• Dynamic, small‑team environment where your contributions are valued and recognized.
• Satisfaction of being part of a company that prides itself on traditional craftsmanship.