2nd Shift Food Production Lead: Safety, Quality, Efficiency
Listed on 2026-10-11
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Manufacturing / Production
Production Manager
Ethos is seeking a Production Supervisor for the 2nd shift to lead production employees, ensure safety and quality, and meet targets on time. The role requires strong coaching, communication, and hands-on leadership on the plant floor.
Responsibilities include HACCP/USDA compliance, daily inspections, and collaboration with Operations Managers to minimize downtime and costs. A Bachelor's in Business or related field with 2+ years of lead experience is required.
The 2nd Shift Food Production Lead:
Safety, Quality, Efficiency position in the Engineering field is open for applications.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the 2nd Shift Food Production Lead:
Safety, Quality, Efficiency role in the description above.
We appreciate your interest in this position.
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