F&B Manager: Lead Team & Elevate Events
Listed on 2026-10-15
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Hospitality / Hotel / Catering
Event Management & Planning, Hotel Management, Hospitality & Tourism
The Food & Beverage (F&B) Manager at Trilogy Three Oaks is responsible for strategic planning, leadership, and support of the F&B team to ensure peak performance and guest experience, reporting to the Director of Food & Beverage or Club Manager.
Based in Culpeper, Virginia, the role oversees F&B operations for events and daily service, manages budgets, schedules, and standards, and drives continuous improvement while aligning with Trilogy's hospitality ethos.
Join us at Blue Star Resort & Golf as our next F&B Manager:
Lead Team & Elevate Events in Culpeper, VA, United States.
We are currently recruiting a F&B Manager:
Lead Team & Elevate Events for our team in Culpeper, VA, United States.
This is a strong role to take on the F&B Manager:
Lead Team & Elevate Events role at Blue Star Resort & Golf.
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