Kitchen Manager: Elevate Dining & Lead - Team
Listed on 2026-10-13
-
Restaurant/Food Service
Restaurant Manager
Blue Star Resort & Golf in Culpeper, Virginia seeks a Kitchen Manager to lead the kitchen operations, build a high-performing team, and ensure service excellence for memorable dining and social experiences.
The role reports to the Club Manager or Executive Chef and requires strong leadership, menu planning, cost control, and collaboration with guests, vendors, and staff to uphold BSRG standards.
We are seeking a motivated Kitchen Manager:
Elevate Dining & Lead a High-Performance Team to join Blue Star Resort & Golf in Culpeper, VA, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Kitchen Manager:
Elevate Dining & Lead a High-Performance Team role in the description above.
We appreciate your interest in this position.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).