Sous Chef - Live-in, Seasonal British Gastro Pub
Listed on 2026-10-10
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Restaurant/Food Service
Cook & Chef, Catering -
Hospitality / Hotel / Catering
Cook & Chef, Catering
Chefs for Chefs Ltd is recruiting a sous chef for a quality gastro pub near Grange-over-Sands, Cumbria. The site is part of a well-known regional pub company operating across Yorkshire, Lancashire and Cumbria, offering modern and traditional British cuisine with fresh ingredients.
The role carries accommodation at a reasonable rate, roughly 50 hours per week over seven days and a weekly bonus/tips package. You will lead the kitchen in the head chef's absence, train staff, cost menus, and help
Are you ready to take on the Sous Chef - Live-in, Seasonal British Gastro Pub, Cumbria role at Chefs for Chefs Ltd?
The advertised compensation is 32.000 - 42.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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