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Sous Chef — Lead Line and Kitchen Career

Job in Cwmbran, Torfaen, NP44, Wales, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-02-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef — Lead the Line and Grow Your Kitchen Career
A leading hospitality company in Cwmbran is seeking a Sous Chef to join their team. In this role, you will ensure the presentation of high-quality food while assisting the Head Chef with kitchen management. We welcome individuals with branded experience and offer development opportunities through our Chef Development Programme. Enjoy benefits like 30% off at our restaurants and flexible hours.

Bring your personality, as we celebrate uniqueness here.
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