Cafe Worker - MHAB

• Food Safety Certification preferred

• High School Diploma or GED preferred
• Texas Food Handler Certification required
• Food Safety Certification preferred

• Knowledge of kitchen operations, food preparation, and short-order cooking
• Understanding of food safety and sanitation practices
• Ability to operate kitchen equipment and point-of-sale (POS) systems
• Strong customer service and communication skills
• Ability to multitask in a fast-paced, team-oriented environment

• Minimum of one (1) year experience in food service or kitchen environment preferred

230 days

Full-time position. Schedule may include early mornings, occasional evenings, and special events.

$17.36/NS3

Salary as set by the Board of Trustees.

• Prepare and cook food using short-order and batch cooking methods while maintaining quality, consistency, and presentation standards
• Assist with food preparation, portioning, storage, and adherence to recipes and food safety guidelines
• Provide excellent customer service, including taking orders, answering questions, and operating POS systems as needed
• Maintain cleanliness and sanitation of kitchen, equipment, dining areas, and dishwashing operations in accordance with health and safety standards
• Assist with catering preparation, packaging, and support for events
• Support overall café operations, including stocking supplies, monitoring inventory, and maintaining organized work spaces
• Work collaboratively with team members to ensure efficient daily operations in a fast-paced environment
• Adapt to changing operational needs and assist in multiple areas of the café as required
• Perform other duties as assigned

None

Commercial kitchen equipment, POS systems, and cleaning equipment

Standing and walking for extended periods; frequent bending, stooping, and reaching

Frequent lifting, carrying, and repetitive motions related to food preparation

Ability to lift and carry up to 50 pounds

Indoor kitchen environment; exposure to heat, cold storage, and high-volume conditions

Work with frequent interruptions; maintain composure and efficiency under pressure

Work hour restrictions may apply. Contact TRS at for guidance.

Until Filled.