Recipe Developer & Culinary Content Specialist

We are looking for a Recipe Developer who can cook, teach, and create on camera. You will develop and adapt recipes for the American kitchen, bring them to life through photo & video, and run our test kitchen with the same care you put into a finished plate.

This role sits on the Marketing team and works closely with the Vorwerk Global Recipe Center, the Cookidoo® team, and our field leadership. Every recipe you write has one job: to work beautifully in someone else's home, the first time.

• Create, test, and refine recipes for Thermomix® TM7™ that reflect how Americans cook and eat today, from weeknight dinners to seasonal entertaining.
• Adapt recipes from the Vorwerk Global Recipe Center for the US market, including US measurements, locally available ingredients, and regional tastes.
• Develop recipes for a range of dietary needs, including vegetarian, vegan, gluten-free, and dairy-free.
• Write clear, precise instructions that work for first-time owners and experienced cooks alike, following Thermomix publishing standards.
• Build US recipe collections for Cookidoo® and for seasonal marketing campaigns.
• Develop and test recipes for accessories and complementary products in partnership with Merchandising.

• Plan and present short-form video on ingredient preparation, accessory use, cooking techniques, and practical tips.
• Partner with videographers, photographers and agencies on storyboards, shot lists, and production schedules.
• Create recipe content for social, email, and Consultant training that is useful first and beautiful always.
• Hold every piece of content to Thermomix brand standards for quality, style, and tone.

• Develop demo recipes and cooking experiences that Consultants can use with confidence in customer demos.
• Bring culinary expertise to product launches, trainings, field events, and national conferences.
• Represent Thermomix at press, influencer, and partner events as needed.
• Manage ingredient and equipment inventory, procurement, supplier relationships, purchase orders, and budget tracking for the test kitchen.
• Keep the kitchen clean, organized, and food-safe, and coordinate maintenance and repairs.
• Coordinate logistics for onsite shoots, meetings, and events, including catering and dietary requirements.
• Maintain accurate ingredient and utensil data in the recipe platform.

• Track food trends, seasonal moments, and competitor activity.
• Bring forward ideas that connect what people are cooking to Thermomix and to the marketing calendar.
• 3+ years of experience in recipe development, culinary content, a test kitchen, or a professional kitchen.
• A culinary degree or equivalent professional experience.
• Comfort on camera and a natural ability to teach.
• Excellent writing skills and real precision with measurements, timing, and instructions.
• Strong organizational skills, with experience managing inventory, vendors, and budgets.
• Serv Safe Food Manager certification, or the ability to obtain it within 90 days of hire.
• Ability to stand for extended periods and lift up to 50 pounds.

• Experience with Thermomix® or other connected kitchen appliances.
• Experience with a direct selling or community-driven brand.
• Food styling, photography, or basic video editing skills.

We hire for three qualities, and we look for them in every conversation.

• Humble. You care more about a recipe working in someone else's kitchen than about the credit for it. You welcome feedback from a colleague, a Consultant, or a customer.
• Hungry. You go past the brief. You notice what is missing and fix it before anyone asks.
• Smart. You read the room. You know when to be exact and when to be warm, whether you are writing a recipe or…