Catering & Banquet Lead — Events & Operations
Listed on 2026-10-13
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Hospitality / Hotel / Catering
Event Management & Planning, Catering, Hospitality & Tourism, Hotel Management
Aramark is seeking a Catering Service Worker Lead to supervise catering operations across central and satellite locations in Dallas. You will coordinate staff, equipment, setup, service, and breakdown for events of varying size.
Minimum of two years of operational hotel/banquet experience is required; prior event booking experience is preferred. Role involves upholding safety, sanitation, and Aramark brand standards while working with internal teams and vendors.
The following opening is for a Catering & Banquet Lead — Events & Operations with Aramark.
Step into the Catering & Banquet Lead — Events & Operations role at Aramark in Dallas, TX, United States and grow with us.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
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