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Busser; Upscale​/Fine Dining

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Catch
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Busser
Salary/Wage Range or Industry Benchmark: 55000 USD Yearly USD 55000.00 YEAR
Job Description & How to Apply Below
Position: Busser (Upscale / Fine Dining)

Busser (Upscale / Fine Dining)

Join our team as a Busser and help deliver an unforgettable dining experience with our Upscale/Fine Dining staff. You will work alongside our waiters and be responsible for following the proper steps of service and adhering to all company guidelines.

What We Offer You
  • Unparalleled training and development programs
  • Generous employee discounts on dining, retail, amusements and hotels
  • Flexible schedules
  • Multiple benefit plans to suit your needs
  • Paid time off or paid sick leave (based on location)
  • Opportunities for advancement
  • Community volunteer opportunities with Landry's League
  • Positive and respectful work environment where diversity is valued
Responsibilities

As a Busser, you contribute a tremendous amount toward our success and play a key role toward the maintenance and upkeep of our restaurant. You will work alongside our Waiters and will be responsible for following the proper steps of service and adhering to all company guidelines. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable dining experience for our patrons.

Qualifications
  • Have 1–2 years of Busser experience in a high‑volume, fine‑dining establishment
  • Are organized and proficient at multitasking
  • Are a reliable team player willing to learn and adapt to new situations
  • Thrive in a fast‑paced environment and work well under pressure
  • Have flexibility to work days, nights, and weekends
About the Company

Since 2011, Catch Hospitality Group has grown from a standout NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team‑first mentality and relentless pursuit of the brand's three core principles:
Great Food, Great Service, and Great Vibe. The group’s expansion continues to pioneer dynamic hospitality experiences in major markets:
New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, Dallas, and soon Scottsdale.

EOE

Equal Opportunity Employer.

Seniority Level

Entry level

Employment Type

Full‑time

Job Function

Other

Industries

Restaurants

Location & Compensation

Dallas, TX $55,000.00 – $

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