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Executive Chef—Fine Dining Leader

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Catch Hospitality Group
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 125000 - 140000 USD Yearly USD 125000.00 140000.00 YEAR
Job Description & How to Apply Below
Position: Executive Chef—Fine Dining Leader & Growth
A prominent restaurant group is seeking an experienced Executive Chef to lead their culinary team in Dallas. The successful candidate will have at least 5 years of Culinary Management experience, with a focus on upscale dining. Key responsibilities include managing back-of-house operations, ensuring guest satisfaction, and achieving budgetary goals. The role offers a competitive salary range of $125,000 to $140,000 per year, along with a full-time commitment and comprehensive benefits package.
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