Hotel Kitchen Lead Cook – Prep & Service
Listed on 2026-10-11
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Cook & Chef, Hotel Kitchen, Food & Beverage
Azul Hospitality seeks a skilled line cook to prepare food for hotel outlets using standardized recipes. You will set up mise en place, operate grills and fryers, and maintain high sanitation standards in a fast-paced environment.
Ideal candidates have at least 2 years of high-volume cooking experience and a valid Food Handlers certification. You will work on-site in Dallas, following safety policies and contributing to guest satisfaction and team collaboration.
We have an opening for a Hotel Kitchen Lead Cook – High-Volume Prep & Service in Dallas, TX, United States within Other.
We appreciate your interest in this position.
Join Renaissance Saint Elm Dallas Downtown and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Hotel Kitchen Lead Cook – High-Volume Prep & Service role at Renaissance Saint Elm Dallas Downtown, based in Dallas, TX, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).