Executive Sous Chef: Ops Leader
Listed on 2026-10-18
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Restaurant/Food Service
Cook & Chef, Restaurant Manager
Flower Child is a Dallas, TX-based concept within Fox Restaurant Concepts that focuses on veggie-forward, healthy meals. We’re hiring an Executive Sous Chef with a target compensation of $65,000–$70,000 plus a 10% bonus, for a full-time role that supports a vibrant, high-volume kitchen.
You will lead shifts, supervise teams, ensure quality and cleanliness, and drive guest satisfaction while managing daily operations and financials in a fast-paced environment.
We invite applications for the Executive Sous Chef:
High-Volume Ops Leader + Bonus position located in Dallas, TX, United States.
As a Executive Sous Chef:
High-Volume Ops Leader + Bonus, you will play an important part at Flower Child in Dallas, TX, United States.
The following opportunity is for a Executive Sous Chef:
High-Volume Ops Leader + Bonus with Flower Child.
Our group is growing, and we are hiring a Executive Sous Chef:
High-Volume Ops Leader + Bonus in Dallas, TX, United States.
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