Executive Chef - Event Culinary Leader
Listed on 2026-10-20
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Proof of the Pudding is a chef-led hospitality company delivering food and beverage experiences at major venues across North America. This role leads production and execution to uphold culinary standards while ensuring safety, sanitation, and cost control for high-volume events.
The position requires 2+ years in a restaurant setting, Serv Safe certification (or willingness to obtain), strong customer service, and near Dallas, TX.
We are currently recruiting a Executive Chef - High-Volume Event Culinary Leader for our team in Dallas, TX, United States.
All applications are reviewed carefully by our team.
The position is based in Dallas, TX, United States.
This opportunity is part of our work in Other.
The advertised compensation is 50.000 - 75.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).