Host, Restaurant​/Food Service, Server​/Wait Staff

• Free uniforms
• Health insurance
• Opportunity for advancement
• Training & development
• Vision insurance
• 401(k)
• Competitive salary
• Dental insurance

We are looking for a Host/Hostess to join our team at The Saint in The Design District! The Saint experience focuses on fresh pasta, dry-aged steaks, and options for vegetarians and vegans.

• Greet guests with a welcoming smile and professional manner and assist guests to their table.
• Maintain knowledge of table/seat/station numbers, proper table set ups.
• Clear & concise knowledge of the reservation operating system. Keeping an accurate count of reservations and managing the reservation book. Communicate special reservation requests regarding allergies, special occasions, etc. – Responsible for conveying all such information to management and appropriate staff.
• Answering phones, answering guest inquiries, taking guest reservations, knowledge of room capacity, hours of operation, price range, and dress code.
• Ensure menus are currently updated according to the most recent changes. Clean and replace any damaged inserts or menu covers.
• Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them.
• Maintain a clean and organized host area.
• Perform other job-related duties as requested.

• Prior host experience in fine dining is preferred.
• Candidate must be able to bend and lift to 50 lbs.
• Candidate must be at least 18 years old.
• Must be a team player and have a positive attitude.
• Candidate must exhibit excellent guest service, communication and multitasking skills.
• Candidate must be able to work a flexible schedule, must be able to work weekends, and holidays.

We offer competitive pay and company benefits!