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Kitchen Manager

Job in Dallas, Dallas County, Texas, 75201, USA
Listing for: Bread Winners - North Park
Full Time position
Listed on 2026-10-23
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below
Job Description

Job Description

We are seeking a Kitchen Manager to join our team!

You will directly supervise and coordinate activities of workers engaged in preparing and serving food.

A kitchen manager oversees the daily operations of a kitchen, ensuring food quality, safety, and staff management. Key responsibilities include managing kitchen staff, ordering supplies, maintaining inventory, and ensuring compliance with health regulations.

kitchen.ci

Overview of a Kitchen Manager

A kitchen manager plays a crucial role in the daily operations of a kitchen, focusing on food quality, safety, and staff management. This position is essential in ensuring that the kitchen runs smoothly and efficiently.

Responsibilities :

Staff Management

  • Oversee kitchen staff, including hiring, training, and scheduling.
  • Conduct performance evaluations and provide feedback to team members.

Food Quality and Safety

  • Ensure that all food prepared meets quality standards.
  • Monitor food safety practices and compliance with health regulations.

Inventory and Supplies

  • Manage inventory levels and order supplies as needed.
  • Maintain relationships with suppliers to ensure timely delivery of quality ingredients.

Compliance and Regulations

  • Ensure compliance with local health and safety regulations.
  • Implement and maintain sanitation standards in the kitchen.

Skills and Qualifications

  • Leadership
  • Ability to lead and motivate kitchen staff.
  • Communication
  • Strong verbal and written communication skills.
  • Organizational Skills
  • Ability to manage multiple tasks efficiently.
  • Culinary Knowledge
  • Understanding of food preparation and safety.
  • Problem-Solving Skills
  • Ability to address issues quickly and effectively.

A kitchen manager is vital for maintaining a productive and safe kitchen environment, ensuring that both staff and customers have a positive experience.

Company Description

Bread Winners is a Dallas restaurant and bakery known for its brunch, fresh baked goods, and welcoming atmosphere. We bring people together over great food and genuine hospitality, whether they’re joining us for an everyday meal, a celebration, or a neighborhood gathering. Our team takes pride in the details—from the quality of each dish to the way every guest is greeted.

We are a growing company with ambitions to expand, strengthen our operations, and build on the Bread Winners tradition.

We’re looking for motivated leaders who will shape the next chapter.

Company Description

Bread Winners is a Dallas restaurant and bakery known for its brunch, fresh baked goods, and welcoming atmosphere. We bring people together over great food and genuine hospitality, whether they’re joining us for an everyday meal, a celebration, or a neighborhood gathering. Our team takes pride in the details—from the quality of each dish to the way every guest is greeted.

We are a growing company with ambitions to expand, strengthen our operations, and build on the Bread Winners tradition. We’re looking for motivated leaders who will shape the next chapter.

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