Specialist, QHSE

• Responsible for monitoring food Safety & Quality Assurance activities in the department.
• Meticulously maintain all the food Safety & Quality Assurance records in the department.
• Coordinates with the Site Manager to sort out issues related to food Safety & Quality Assurance.
• Trains and evaluates new Quality Control staff and submits necessary reports to the Site Manager.
• Coordinates with different sections of the unit to resolve food Safety & Quality Assurance issues based on the Daily Hygiene Report.
• Monitors and maintains pest control activities undertaken by the pest control contractor for the unit.
• Ensures that laboratory related activities such as drawing of samples (food, water, handprints, cleaning control) are regularly conducted by Quality Controllers on duty.
• Investigates customer complaints with respective departments and provides comprehensive feedback, including corrective actions, to the Section head.
• Provides new hire training, refresher training, and on job training for all food handlers as per the training schedule.
• Liaises with the medical department for food handler's certificates, staff post vacation clearance, and staff infection control.
• Conducts follow up hygiene inspections of supplier premises and outlets as assigned.
• Prepares the roster to monitor and maintain 24 hour coverage of food Safety & Quality Assurance activities in the unit.
• Coordinates with the Site Manager regarding the yearly department budget.
• Ensures optimum use of stationery, printing, office supplies, lab chemicals, etc.
• Completes any other related tasks assigned by the Site Manager.
• Acts as Site Manager during his absence (delegation period).
• Conducts safety inspections and prepares the report.
• Conducts safety related training needs in the workplace.
• Maintains awareness of active and developing situations.
• Assists the accident investigation team.
• Conducts on job training, TBT, safety brief awareness, etc.
• Inspects the site to ensure it is a hazard free environment.
• Verifies that all tools and equipment are adequate and safe for use.
• Promotes safe practices at the job site.
• Enforces safety guidelines.
• Responds to employees' safety concerns.
• Covers different remote locations as required by work need.

Dammam (Remote Sites)

Special provision for people with disability will be accommodated.

Facilitate the flexible working hours for people with disability.

Needed accessibility need were made available including facility access and technology.