More jobs:
Hotel Cook
Job in
Dammam, Eastern Province, Saudi Arabia
Listed on 2025-12-02
Listing for:
Caesars Hospitality Plus
Full Time
position Listed on 2025-12-02
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Server/Wait Staff -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Server/Wait Staff
Job Description & How to Apply Below
USA OPPORTUNITIES!!! Hotel Cook vacancy in Dammam Saudi Arabia
Overview
The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.
Responsibilities
- Maintain cleanliness and organization of all storage areas.
- Complete necessary food and station preparation prior to the opening of the restaurant in order to ensure that guests are served promptly and efficiently during the Restaurant and Room Service operating hours.
- Prepare and display buffet food items according to the hotel standards.
- Recognize quality standards in fresh vegetables, fish, and dairy and meat products.
- Maintain clean and sanitary environment with knowledge of proper handling, storage, and sanitation.
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