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Grill Cook

Job in Danville, Boyle County, Kentucky, 40422, USA
Listing for: Parkhurst Dining
Full Time position
Listed on 2026-01-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below

Join to apply for the Grill Cook role at Parkhurst Dining

The hours for this position are 4:00pm-12:30am Sun-Thurs or Tues-Saturday.

Company Overview

Parkhurst Dining is a family‑owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, and served with a smile.

Job Summary

Responsible for cooking grill and fryer items in accordance with Parkhurst standards and procedures under strict sanitary conditions.

Essential Functions
  • Prepare all grill items to order according to the daily menu.
  • Set up, break down and clean the grill station.
  • Prepare service line for operation as instructed by Executive Chef and/or Management. The line is to be garnished properly at all times.
  • Check quality of food items, making sure they meet standards of taste, appearance and correct temperature. Report any substandard quality to the Executive Chef and/or Management.
  • Interact with our guests in a friendly, professional manner. Use Smile Plus Hospitality Imperatives.
  • Post all necessary signage and merchandise service area.
  • Follow production sheets to establish proper serving utensils and food quantities.
  • Complete production sheets in accordance with Parkhurst standards.
  • Follow cleaning schedule as provided by management, using “clean as you go” techniques.
  • Maintain an open line of communication with management, informing them of products and supplies needed.
  • Follow the uniform dress code and maintain proper personal hygiene.
  • Follow all Parkhurst Hospitality Gold Standards.
  • Assist fellow team members at every opportunity.
  • Perform any other duties as assigned by management.
Qualifications

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities.

Physical Demands
  • Standing and/or walking - 100% of time.
  • Occasionally lifting up to 40 lbs.
  • Frequently lifting up to 20 lbs.
Benefits
  • FREE meal during your shift
  • 20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
  • Paid time off
  • Management career advancement opportunities
  • Access to continuous development with Smile Universe
  • Eligibility for 401k, vision, dental and medical plans
Equal Employment Opportunity

Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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