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Service Manager

Job in Davenport, Polk County, Florida, 33837, USA
Listing for: Cinépolis USA
Full Time position
Listed on 2025-12-02
Job specializations:
  • Management
    Hotel Management, General Management, Event Manager / Planner
Job Description & How to Apply Below
Service Manager page is loaded## Service Manager locations:
Davenport, FLtime type:
Full time posted on:
Posted 2 Days Agojob requisition :
JR102657#
** CINÉPOLIS CAREERS
** Cinépolis USA is a luxury cinema exhibitor offering enhanced movie-going experiences through our “Cinépolis Luxury Cinemas” and “Movie House & Eatery” theater concepts. Based in Dallas, we operate 26 luxury and premium theaters across California, Florida, New Jersey, Connecticut, Texas, Maryland, and Ohio, with plans to expand further. As part of Cinépolis International, the most popular movie theater exhibitor globally, we are dedicated to innovation, film, and hospitality worldwide.

** AS A CINÉPOLIS TEAM MEMBER, YOU ARE WHAT IS MOST IMPORTANT TO US!
** Our team members enjoy a generous employee discount on tickets, food, and nonalcoholic beverages, and they also receive gifts for reaching milestone work anniversaries!#
** JOB DESCRIPTION
** FLSA STATUS:
Non - Exempt

TITLE:

Service Manager  DEPARMENT:
Operations

LOCATION:

Theater  SUPERVISORY RESPONSABILITY    YES

REPORTS TO:

Assistant General Manager

JOB SUMMARY  The Service Manager is a brand ambassador who reinforces the company goals, values and mission statement while ensuring Cinépolis USA standards of luxury service. The Service Manager is responsible to assist with all Front-of-House functions of the theater including but not limited to:
Guest Services, Servers, Bartenders, Runners, and Concessions. Provide excellent guest experience to our guest and employees and oversee the quality, and consistency of our service, food, and beverage.

JOB DUTIES  
• Assists the Assistant General Manager in interviewing and hiring hourly staff; provides on-the-job training, and on-boarding of new hires  
• Assists with assigning work tasks and activities, prepare weekly schedules through Hot Schedules, and ensures all shifts are covered  
• Foster professional working relationships with direct reports, peers, direct supervisor, Human Resources and Head Office  
• Provide direction, coaching and leadership for all employees  
• Conducts daily pre-shift Take One meeting and delivers team sales goals and current promotions  
• Ensures maximization of sales by auditing sales staff and setting daily, and weekly goals via KPI boards and take ones  
• Review sales numbers and goals on a regular basis and make operations adjustments as necessary  
• Manages and supervises the In-Seat Dining process, auditorium sales, and guest experience  
• Ensures that facilities are clean, safe and in proper working order by adhering to company cleaning policy  
• Perform daily opening, mid and closing operation duties  
• Assist General Manager with various tasks, reports, scheduling and analytics  
• Assist as necessary with the preparation and follow through of special and private events  
• Practice proactive guest management by recognizing opportunities before they occur, resolving the ones that do and leaving the guest with a positive experience portraying a positive company image at all times  
• Communicate regularly with the General Manager and Human Resources regarding employee issues and complaints  
• Partner with the Regional Projectionist on film ingestion, maintenance, transferring, building of playlist in the LMS and resolving any system issues  
• Attend and participate in meetings and trainings  
• Assist when needed in the in-seat dining and auditorium sales management process - running F&B, handling expo roles, managing and creating teams for ISD  
• Other duties as assigned

EDUCATION AND/OR EXPERIENCE
• Bachelor’s degree in Business Management, Hospitality or related field preferred  
• High School Diploma or equivalent required  
• 1+ years of bar and restaurant management required  
• 2+ years of supervisory experience required  
• Full service background, have restaurant knowledge, including inventory control and operations  
• Serv Safe certification preferred  
• Standing, walking, lifting, twisting, bending, and traversing stairs on a frequent basis  
• Availability to work during holidays, nights, and weekends

JOB DESCRIPTION  
• Ability to work in a fast pace environment SKILLS
• Proven leadership and motivational…
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