Hotel F&B Operations Manager — Lead Service & Growth
Listed on 2026-10-19
-
Hospitality / Hotel / Catering
-
Restaurant/Food Service
Double Tree by Hilton Davenport is seeking a Food & Beverage Manager to lead the restaurant and bar operations, ensuring guest satisfaction and adherence to brand standards. You will train staff, manage budgets, and drive service quality across shifts.
The role emphasizes hospitality, accuracy, and engagement, with a focus on cost control, staff development, and maintaining a best-in-class culture within the hotel food & beverage team.
This role, Hotel F&B Operations Manager — Lead Service & Growth at Doubletree-By-Hilton-Davenport, could be your next career step.
All applications are reviewed carefully by our team.
The position is based in Davenport, IA, United States.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 55.000 - 75.000.
We aim to respond to suitable candidates as soon as possible.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).