Patient Services Lead - Registered Dietitian
Listed on 2026-10-16
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Healthcare
Dietitian / Nutritionist
Intermountain Health is seeking a Chef/Director to oversee patient meal services within the hospital’s Culinary Service department. You will lead daily operations, implement system-wide best practices, and drive quality initiatives while managing caregiver productivity and cost-effective service delivery.
The role partners with nursing to meet patient needs, trains staff in therapeutic diets, and ensures compliance with food safety and regulatory guidelines.
The Patient Meal Services Lead - Registered Dietitian role at Intermountain Healthcare Inc. is now open for applications in Dayton, OH, United States.
The position is based in Dayton, OH, United States.
This opportunity is part of our work in Human Resources, Bio & Pharmacology & Health.
The advertised compensation is 47.000 - 72.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
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