Bartender - Fairfield Chili's
Listed on 2025-11-18
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Restaurant/Food Service
Bar/Bartender, Server/Wait Staff, Food & Beverage, Catering
Role Overview
Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili's. If you take pride in providing great service and love making people feel special, then we want to hear from you!
- Fast hiring process
- Flexible part-time or full-time schedule
- Growth opportunities
- Great team atmosphere and culture
- Provide an enjoyable bar experience for every Guest
- Remain visible behind the bar at all times to assist Guests and Team Members
- Possess up-to-date knowledge of all food and beverages
- Provide responsible service of alcoholic beverages
- Keep glasses, bar equipment, and working areas clean
- Demonstrate excellent time management and multi-tasking skills
Chili's was born in Dallas, Texas in 1975. Since then, we’ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
AboutYou
- Positive, outgoing attitude with a genuine desire to exceed Guest's expectations
- Meets minimum age requirement of 18 for this position
- Thinks and acts quickly in a fast-paced, high-volume environment
- Able to reach and bend and frequently and lift up to 30 pounds
- Team player
- Previous bartending experience is a plus
At Chili’s, you may start in one role. But, if you have the right combination of ingredients, there are plenty of places to go. Here’s what a possible career path could look like:
Hourly Team MemberAverage Pay: $10 – $20 per hour
Salary Range: $45,000 - $60,000
General ManagerSalary Range: $65,000 – $90,000
Experience the Joy of Being a Chili Head.Address:
4480 Mobile Hwy
Pensacola, FL 32506
“Every time a Guest walks through our doors, I feel like I’m welcoming someone to my home. That’s how I want our Guests to feel, too.”
- Host
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