Management - Benchwood Rd.; Miller Lane

• Competitive Pay
• Benefits (Health, Dental, Vision)
• 401k
• Educational Assistance
• PTO
• Free Meals

• Managing the operations and restaurant staff
• Deliver high quality products in a clean, professional and safe environment
• Achieve speed of service goals
• Maintain day-to-day financial controls
• Address guest issues and provide feedback to employees
• Exercise proper food handling, equipment maintenance and facility management
• Set the tone for the fun, family environment in the restaurant
• Follow and uphold the Chick-fil-A Operational Requirements

• The ideal candidate should have successful previous management experience in a restaurant setting
• Strong skills in the areas of coaching, training, customer service, organization and planning
• The ability to accomplish the sales, profit and labor goals
• College degree or equivalent experience in operations: and 3 years of management operations experience in the restaurant industry; or equivalent combination of education and experience.
• Full time availability

Overall, we are seeking highly skilled business professionals that are punctual and responsible. Key values would also include being humble, teachable, determined and driven to succeed.

Working at a Chick-fil-A restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.