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Banquet Chef: Lead Culinary Premier Events

Job in Daytona Beach, Volusia County, Florida, 32118, USA
Listing for: Hospitality Ventures Management Group
Full Time position
Listed on 2026-10-07
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Event Management & Planning, Culinary
Salary/Wage Range or Industry Benchmark: 52000 - 78000 USD Yearly USD 52000.00 78000.00 YEAR
Job Description & How to Apply Below
Position: Banquet Chef: Lead Culinary for Premier Events

Hospitality Ventures Management Group in Daytona Beach is seeking a Banquet Chef to lead the culinary execution for special events, crafting exceptional menus and overseeing banquet kitchen operations.

You will report to the Executive Chef or Banquet Manager and maintain high standards of quality, safety, and presentation. This role offers a path to leadership opportunities within HVMG's national portfolio.

This role, Banquet Chef:
Lead Culinary for Premier Events at Hospitality Ventures Management Group, could be your next career step.

Step into the Banquet Chef:
Lead Culinary for Premier Events role at Hospitality Ventures Management Group in Daytona Beach, FL, United States and grow with us.

Please review the full job details above before applying.

If your experience matches this role, we encourage you to apply.

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