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Lead Sous Chef – College Dining
Job in
De Pere, Brown County, Wisconsin, 54115, USA
Listed on 2026-01-12
Listing for:
Wisconsin Association for College Admission Counseling
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering
Job Description & How to Apply Below
A prominent liberal arts college is seeking a Sous Chef to oversee kitchen operations and collaborate with the Assistant Head Chefs. Responsibilities include supervising staff, ensuring food quality, and maintaining safety standards. Candidates should possess at least a high school diploma with 2-3 years of supervisory experience and a commitment to a mission-driven environment. An excellent benefits package is offered, including health insurance and paid time off.
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